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Add a photoServings: 4
Ingredients
- 3 x Green onions, bulbs only, chopped
- 6 Tbsp. Butter
- 2 Tbsp. Flour
- 1 c. Light cream
- 1/4 c. Catsup
- 3/4 tsp Salt
- 1/4 tsp Pepper
- 1/2 tsp Tabasco sauce
- 2 tsp Lemon juice
- 1 ounce Brandy
- 1 lb Boiled, minced shrimp Paprika
- 2 pkt Frzn broccoli
Directions
- Saute/fry onions in 4 Tbsp. butter, about 5 min. In another saucepan heat remaining butter, blend in flour. Add in cream and catsup, stirring constantly till it thickens. Add in salt. pepper. Tabasco sauce and lemon juice. Flame brandy; stir into sauce. Combine contents for both pans; add in shrimp and stir.
- Cook broccoli according to package directions; drain. Place in a greased casserole and pour sauce over it. Garnish with paprika and put into a 350 degree oven for about 10 min.
- Note:This recipe makes more sauce than is needed for the broccoli. It can also he used as an entree without the broccoli.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 307g | |
| Recipe makes 4 servings | |
| Calories 382 | |
| Calories from Fat 260 | 68% |
| Total Fat 29.66g | 37% |
| Saturated Fat 18.25g | 73% |
| Trans Fat 0.0g | |
| Cholesterol 85mg | 28% |
| Sodium 817mg | 34% |
| Potassium 761mg | 22% |
| Total Carbs 22.38g | 6% |
| Dietary Fiber 5.3g | 18% |
| Sugars 6.99g | 5% |
| Protein 7.92g | 13% |
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