Bride's Casserole Recipe

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Servings: 4

Ingredients

  • 1 lb Lean grnd beef
  • 1 sm Onion, minced
  • 1 pkt (8-ounce) cream cheese, softened
  • 1 can (10.75-ounce) cream of mushroom soup
  • 1 can (12-ounce) green beans -or possibly-
  • 2 c. Fresh cooked green beans
  • 1 jar (2-ounce) pimentos, liquid removed and minced
  • 1 tsp Salt Black pepper to taste
  • 1 can Refrigerated buttermilk biscuits

Directions

  1. This recipe was given to me by my husband's grandmother-it's simple and good.
  2. Brown meat; drain well. Add in the onion and cook till tender. Stir in cheese and the soup till well blended. Add in the beans, pimentos and the seasonings. Place into a 12" x 8" baking dish. Place the biscuits around the edge of the casserole. Bake at 375 degrees for about 20-25 min or possibly til biscuits are golden.

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