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Bourbon Butter Venison Steak Tips #SundaySupper Recipe

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Bourbon Butter Venison Steak Tips #SundaySupper
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Ingredients

  • 1-1/2 pounds venison steaks, cut into bite sized pieces
  • 1/2 cup bourbon
  • 1 tablespoon maple syrup
  • 2 teaspoons cider vinegar
  • 2 tablespoons unsalted butter
  • 1/4 teaspoon chili pepper flakes
  • 1 tablespoon chopped fresh chives

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 176g
Calories 540  
Calories from Fat 203 38%
Total Fat 23.08g 29%
Saturated Fat 14.6g 58%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 7mg 0%
Potassium 75mg 2%
Total Carbs 14.03g 4%
Dietary Fiber 0.2g 1%
Sugars 12.12g 8%
Protein 0.36g 1%
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