Boulder Bean Dip Recipe

Name: Boulder Bean Dip
Ingredients: 2 (8 ounce.) cream cheese; 1 med. can refried beans; 1 (8 ounce.) jar salsa (picante sauce); 1 pkg. grated Cheddar cheese; 1 bag tortilla chips

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $1.15 view details

2 (8 ounce.) cream cheese
1 med. can refried beans
1 (8 ounce.) jar salsa (picante sauce)
1 pkg. grated Cheddar cheese
1 bag tortilla chips

Directions

Layer ingredients in a 9 x 13 inch pan as listed above, except chips. Preheat oven to 350 degrees and hot dip till bubbly, about 20 min. Serve with chips.

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Amount Per Serving	%DV
Serving Size 143g
Recipe makes 8 servings
Calories 269
Calories from Fat 187	70%
Total Fat 21.28g	27%
Saturated Fat 11.9g	48%
Trans Fat 0.02g
Cholesterol 66mg	22%
Sodium 574mg	24%
Potassium 344mg	10%
Total Carbs 12.79g	3%
Dietary Fiber 3.2g	11%
Sugars 2.09g	1%
Protein 7.65g	12%

Boulder Bean Dip Recipe

Ingredients