Blue Cheese Stuffed Hamburgers Recipe

click to rate
0 votes | 1735 views
Servings: 4

Ingredients

Cost per serving $2.64 view details

Directions

  1. In medium bowl stir together grnd beef, 1/4 tsp. salt and 1/4 tsp. pepper. Form into 8 large 1/4" thick patties. In small bowl stir together blue cheese, cream cheese and mustard. Place about 2 Tbsp. cheese mix on top of each of 4 patties. Top each with remaining meat patty. Press around edges to seal. Place hamburgers in 10" skillet. Cook over medium heat, turning once, till desired doneness (12 to 15 min for medium). Place hamburgers on buns. In same skillet with drippings place mushrooms and onions; add in 1/4 tsp. salt, 1/4 tsp. pepper and Worcestershire sauce. Cook over medium high heat, stirring occasionally, till tender (4 to 5 min). Meanwhile, place tomato slice on each hamburger; top with grilled mushrooms and onions.

Toolbox

Add the recipe to which day?
« Today - Jun 14 »
Today - Jun 14
June 15 - 21
June 22 - 28
Jun 29 - Jul 05
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 339g
Recipe makes 4 servings
Calories 539  
Calories from Fat 356 66%
Total Fat 39.8g 50%
Saturated Fat 17.83g 71%
Trans Fat 0.0g  
Cholesterol 149mg 50%
Sodium 661mg 28%
Potassium 799mg 23%
Total Carbs 9.71g 3%
Dietary Fiber 1.8g 6%
Sugars 5.17g 3%
Protein 35.06g 56%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment