Servings: 4
Ingredients
- 6 lg. pork chops
- 1/2 c. Italian dressing (vinaigrette & oil)
- 1/3 c. malt vinegar
- 1 teaspoon garlic salt
- 1 teaspoon seasoned black pepper
- 1/2 teaspoon seasoned salt
- 1 tbsp. onion, chopped
Directions
- Combine above ingredients in large container and marinate pork chops for several hrs. Barbecue on grill continuously basting with marinade. Excellent!
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 119g | |
Recipe makes 4 servings | |
Calories 359 | |
Calories from Fat 279 | 78% |
Total Fat 31.1g | 39% |
Saturated Fat 9.86g | 39% |
Trans Fat 0.0g | |
Cholesterol 61mg | 20% |
Sodium 1914mg | 80% |
Potassium 381mg | 11% |
Total Carbs 8.06g | 2% |
Dietary Fiber 0.2g | 1% |
Sugars 2.71g | 2% |
Protein 11.77g | 19% |
Advertisement
Advertisement