Big Night's Risotto With Shrimp Recipe

• 1 lb Medium shrimp
• 1 x Clove garlic, minced
• 1 med Onion, minced
• 1 x Minced carrot, (1/3 to 1/2 c.)
• 1 stalk celery, minced
• 1 Tbsp. Parsley Salt and pepper, to taste
• 5 c. Water
• 2 Tbsp. Extra virgin olive oil
• 1/4 c. Minced onion
• 1 x Clove garlic, minced
• 1 Tbsp. Unsalted butter
• 2 Tbsp. Extra virgin olive oil
• 1 c. Arborio rice
• 1/2 c. Dry white wine
• 1 sm Tomato, diced
• 1/4 c. Grated Parmesan cheese

Directions