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0 votes | 902 views
Servings: 4

Ingredients

Cost per serving $0.99 view details

Directions

  1. A good way to use leftover beef roast.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 132g
Recipe makes 4 servings
Calories 261  
Calories from Fat 153 59%
Total Fat 17.06g 21%
Saturated Fat 7.42g 30%
Trans Fat 0.0g  
Cholesterol 59mg 20%
Sodium 735mg 31%
Potassium 426mg 12%
Total Carbs 10.33g 3%
Dietary Fiber 1.2g 4%
Sugars 0.95g 1%
Protein 15.98g 26%
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