The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Beef Fajitas

Beef Fajitas Recipe

Name: Beef Fajitas
Ingredients: 2 lbs. skirt steak; 1/2 c. Italian dressing; 1/2 c. soy sauce; 1/2 c. apple cider vinegar; 1/3 c. Worcestershire sauce; 1/3 c. brown sugar; 1 teaspoon garlic pwdr; 1/2 lime; 1 teaspoon black pepper; 1/4 teaspoon cayenne pepper; 1/3 c. red wine or possibly 12 ounce. beer; 1 teaspoon fajita seasoning

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 4422 views

0 reviews | 0 comments

Servings: 10

Ingredients

Cost per serving $1.74 view details

2 lbs. skirt steak
1/2 c. Italian dressing
1/2 c. soy sauce
1/2 c. apple cider vinegar
1/3 c. Worcestershire sauce
1/3 c. brown sugar
1 teaspoon garlic pwdr
1/2 lime
1 teaspoon black pepper
1/4 teaspoon cayenne pepper
1/3 c. red wine or possibly 12 ounce. beer
1 teaspoon fajita seasoning

Directions

Mix all ingredients; marinate meat for 24 hrs. Cook over low fire on grill. (Grilled onions and bell peppers go well with this.)

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 154g
Recipe makes 10 servings
Calories 287
Calories from Fat 128	45%
Total Fat 14.29g	18%
Saturated Fat 4.77g	19%
Trans Fat 0.0g
Cholesterol 54mg	18%
Sodium 1074mg	45%
Potassium 407mg	12%
Total Carbs 12.15g	3%
Dietary Fiber 0.3g	1%
Sugars 9.45g	6%
Protein 24.66g	39%

Beef Fajitas Recipe

Ingredients