This is a print preview of "Beef Burger With A Twist" recipe.

Beef Burger With A Twist Recipe
by Global Cookbook

Beef Burger With A Twist
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  Servings: 6

Ingredients

  • 1 1/2 lb extra-lean grnd beef
  • 1/3 c. sweet vermouth
  • 1/4 c. lightly packed fresh basil chopped
  • 1/4 c. red onion chopped
  • 1/3 c. unseasoned bread crumbs
  • 8 x sun-dry tomatoes soaked in warm water about 3 min till softened, finely chopped
  • 2 Tbsp. nonfat italian salad dressing
  • 2 tsp garlic salt vegetable oil for brushing on grill
  • 6 x hamburger buns or possibly rolls
  • 6 slc red onion optional basil leaves optional

Directions

  1. Prepare grill according to manufacturer's instructions. In medium bowl, combine all ingredients. Shape mix into 6 patties.
  2. Brush the grill with vegetable oil. Grill burgers 5 to 8 min on each side, or possibly till cooked through.
  3. Serve on hamburger buns. Top with red onion and basil, if you like.