Basil, Chive, and Mustard Compound Butters : For Your Pantry Recipe

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Ingredients

  • Chive Butter
  • 1 stick unsalted butter, softened (4 ounces)
  • 2 T minced chives
  • Mustard Butter
  • 1 stick unsalted butter, softened (4 ounces)
  • 1 T Dijon mustard
  • 1/2 t white wine or lemon juice
  • 1/4 t minced garlic
  • Coarsely ground black pepper
  • Basil Butter
  • 1 stick unsalted butter, softened (4 ounces)
  • 1/4 c chopped basil leaves
  • 2 cloves garlic
  • 1 t white wine or lemon juice

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