The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Banana Split Pie

Banana Split Pie Recipe

Name: Banana Split Pie
Cuisine: American
Ingredients: 2 cups graham cracker crumbs; 1 stick butter -- melted; 1 cup milk; 4 egg yolks; 1/2 cup whipping cream; 1 1/3 cup sugar; 2 teaspoons vanilla extract; 1 tablespoon butter; 1 large can crushed pineapple; 4 sliced bananas; 1 cup chopped nuts; 2 cups frozen strawberries -- drained; 3 cups Cool Whip

by Bob Towlson

Add a photo

click to rate

1 vote | 1422 views

0 reviews | 0 comments

Servings: 8

American

Ingredients

Cost per serving $2.29 view details

2 cups graham cracker crumbs
1 stick butter -- melted
1 cup milk
4 egg yolks
1/2 cup whipping cream
1 1/3 cup sugar
2 teaspoons vanilla extract
1 tablespoon butter
1 large can crushed pineapple
4 sliced bananas
1 cup chopped nuts
2 cups frozen strawberries -- drained
3 cups Cool Whip

Directions

Stir graham cracker crumbs with melted butter, then press into pan to make crust.
Whisk together milk, egg yolks, whipping cream, and sugar in a heavy saucepan; cook over low heat 10 to 12 minutes or until mixture is thickened and almost boils. Remove from heat, and stir in vanilla and butter. Chill and pour into pie plate.
Stir together pineapple, bananas, nuts, strawberries, and Cool Whip. Spread over top. Cover and refrigerate over night.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 353g
Recipe makes 8 servings
Calories 835
Calories from Fat 309	37%
Total Fat 35.35g	44%
Saturated Fat 15.79g	63%
Trans Fat 0.0g
Cholesterol 48mg	16%
Sodium 633mg	26%
Potassium 550mg	16%
Total Carbs 125.14g	33%
Dietary Fiber 6.2g	21%
Sugars 82.64g	55%
Protein 10.16g	16%

Banana Split Pie Recipe

Ingredients