Baked Rice Broccoli Recipe

Name: Baked Rice Broccoli
Ingredients: 2 c. Rice, cooked; 1/2 c. Butter; 1/2 c. Onion, minced; 1/2 c. Celery, minced; 1 can Cream of mushroom soup; 2 pkt Frzn minced broccoli, tha Not cook; 1 can Water chestnuts, drain, chop; 1 c. Velvetta cheese, cubed

by Global Cookbook

Add a photo

click to rate

0 votes | 1065 views

0 reviews | 0 comments

Servings: 6

Ingredients

Cost per serving $1.49 view details

2 c. Rice, cooked
1/2 c. Butter
1/2 c. Onion, minced
1/2 c. Celery, minced
1 can Cream of mushroom soup
2 pkt Frzn minced broccoli, tha Not cook
1 can Water chestnuts, drain, chop
1 c. Velvetta cheese, cubed

Directions

Heat butter in saucepan. Saute/fry onion and celery in butter. Fold in a big bow cooked rice, onions, celery, broccoli, soup, water chestnuts and cheese.
Mix all togethera nd put in a 9x13" casserole dish. Cover with foil and bake for 25-30 min at 350 .

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 324g
Recipe makes 6 servings
Calories 428
Calories from Fat 172	40%
Total Fat 19.61g	25%
Saturated Fat 10.61g	42%
Trans Fat 0.0g
Cholesterol 41mg	14%
Sodium 484mg	20%
Potassium 748mg	21%
Total Carbs 57.01g	15%
Dietary Fiber 3.7g	12%
Sugars 3.52g	2%
Protein 8.56g	14%

Baked Rice Broccoli Recipe

Ingredients