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Baked Pita Chips Recipe

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Ingredients

Cost per recipe $0.00 view details

Directions

  1. Preheat oven to 400 degrees
  2. Cut each bread round horizontally in half. Cut into eight triangles
  3. Arrange pita triangles in single layer on flat baking stone
  4. Bake 8-10 minutes or until lightly browned and crisp

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 112g
Calories 308  
Calories from Fat 12 4%
Total Fat 1.34g 2%
Saturated Fat 0.19g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 600mg 25%
Potassium 134mg 4%
Total Carbs 62.38g 17%
Dietary Fiber 2.5g 8%
Sugars 1.46g 1%
Protein 10.19g 16%
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