Baked Chicken Skewer Appetizer Recipe and Cookbook Recipe

Yes yes I know it's cheating. These are baked not grilled and not fried. Psst they are healthier and delicious no one will ever know! Check out this marinade I make, then freeze it until I need it for a quick dinner or perfect for get together with family and friends! Tender juicy chicken and a great finger food for any Here's what I do: I marinate the  chicken and add to a freezer bag. When ready to use I take it out the night before and thaw in the refrigerator. It's all ready to bake and then I spear the chicken after it's cooked and make baked kabobs! If you want grill marks to really fool them use a cast iron grilling skillet and bake them in it for that charred look. Marinade Recipe: 2 cloves garlic, 4 tablespoons olive…