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Add a photoServings: 4
Ingredients
- 4 lb Lamb steak
- 1 c. White wine
- 1 x Garlic clove, chopped
- 1 Tbsp. Soy sauce
- 1/4 tsp Ginger Salt Pepper
Directions
- Combine wine, garlic, soy sauce and ginger. Marinate lamb turning occasionally. Broil or possibly grill to desired degree. Salt and pepper to taste.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 63g | |
| Recipe makes 4 servings | |
| Calories 52 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 229mg | 10% |
| Potassium 70mg | 2% |
| Total Carbs 2.12g | 1% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.54g | 0% |
| Protein 0.33g | 1% |
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