Print
Email
Add a photoServings: 3
Ingredients
- 2 c. Smashed apricot pits
- 1/2 tsp Grnd cinnamon
- 1/2 tsp Grnd coriander
- 2 c. Vodka 100 proof
- 1 c. Sugar syrup (see recipe)
Directions
- Partly fill a cloth bag with the apricot pits (available at most health food stores). Smash with a hammer, keeping shells and meaty centers. Place smashed pits in a 1-qt container. Add in cinnamon, corriander, and vodka.
- Store for 2 months in a cold dark place. Then filter through a cheesecloth lined strainer and throw away fruit pits. Strain a few times till clear. Add in sugar syrup and age for an additional 2 weeks. Recipe may require some finetuning and apricot extract can be added to offer additional flavoring.
- Yield: 3 c. Containe: Wide mouth liter jar
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 229g | |
| Recipe makes 3 servings | |
| Calories 446 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.06g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3mg | 0% |
| Potassium 8mg | 0% |
| Total Carbs 26.76g | 7% |
| Dietary Fiber 0.4g | 1% |
| Sugars 26.2g | 17% |
| Protein 0.05g | 0% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
