Apple Pecan Crumb Pie Recipe

Name: Apple Pecan Crumb Pie
Ingredients: 6 lrg Apples (I use Granny Smith); 1 x 9" deep dish pie shell; 1 c. Sugar; 1 tsp Cinnamon; 3/4 c. Flour; 1/2 c. Butter or possibly margarine; 1 c. Grnd pecans

by Global Cookbook

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Servings: 8

Ingredients

Cost per serving $1.42 view details

6 lrg Apples (I use Granny Smith)
1 x 9" deep dish pie shell
1 c. Sugar
1 tsp Cinnamon
3/4 c. Flour
1/2 c. Butter or possibly margarine
1 c. Grnd pecans

Directions

Pare apples; cut into slices and arrange in pie shell. Mix 1/2 c. sugar with cinnamon and sprinkle over apples. Sift 1/2 c. sugar with flour; cut in butter till crumbly. Add in pecans and sprinkle over apples. Bake at 400 degrees for 40-50 min.

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Amount Per Serving	%DV
Serving Size 237g
Recipe makes 8 servings
Calories 502
Calories from Fat 221	44%
Total Fat 25.16g	31%
Saturated Fat 10.09g	40%
Trans Fat 0.0g
Cholesterol 31mg	10%
Sodium 183mg	8%
Potassium 234mg	7%
Total Carbs 69.16g	18%
Dietary Fiber 5.2g	17%
Sugars 40.95g	27%
Protein 3.95g	6%

Apple Pecan Crumb Pie Recipe

Ingredients