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Apple Crumb Pudding Recipe

Name: Apple Crumb Pudding
Ingredients: 6 x Apples -- sliced thin; 2 Tbsp. Lemon juice; 1/3 c. Sugar; 1 tsp Cinnamon; 1/8 tsp Ginger; 4 c. Sponge cake -- in small Cubes; 1/2 c. Margarine -- melted

by Global Cookbook

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Servings: 8

Ingredients

Cost per serving $17.65 view details

6 x Apples -- sliced thin
2 Tbsp. Lemon juice
1/3 c. Sugar
1 tsp Cinnamon
1/8 tsp Ginger
4 c. Sponge cake -- in small Cubes
1/2 c. Margarine -- melted

Directions

Mix apples with lemon juice, sugar and spices. Toss cake cubes with margarine. Put 1/3 of cake in greased 8"x12" dish, top with hal f of apples. Repeat. Top with remaining cubes. Cover and bake 30 minutes. at 375F. Uncover and bake 30 Minutes. more.

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Amount Per Serving	%DV
Serving Size 267g
Recipe makes 8 servings
Calories 542
Calories from Fat 132	24%
Total Fat 14.86g	19%
Saturated Fat 3.14g	13%
Trans Fat 2.11g
Cholesterol 121mg	40%
Sodium 424mg	18%
Potassium 258mg	7%
Total Carbs 98.27g	26%
Dietary Fiber 3.7g	12%
Sugars 64.56g	43%
Protein 6.76g	11%

Apple Crumb Pudding Recipe

Ingredients