| 2 med bulbs fennel with fronds |
1/3 bulbs fennel |
$2.10 per pound
|
$0.36 |
| 1 lb dry angel hair pasta |
2 2/3 oz |
$1.25 per pound
|
$0.21 |
| 2 Tbsp. extra virgin olive oil |
1 teaspoon |
$5.99 per 16 fluid ounces
|
$0.06 |
| 2 sm red onions, minced (1 1/2 c.) |
1/3 onions |
$0.99 per pound
|
$0.11 |
| 1/2 tsp fennel seeds |
0.08 teaspoon |
$2.10 per 1 1/4 ounces
|
$0.01 |
| 1/2 tsp saffron threads |
0.08 teaspoon |
$17.77 per 0.06 ounces
|
$0.61 |
| 3 Tbsp. currants or possibly raisins plumped in hot water and liquid removed |
1 1/2 teaspoons |
$3.04 per 10 ounces
|
$0.05 |
| 2 Tbsp. pine nuts |
1 teaspoon |
$6.59 per 2 1/4 ounces
|
$0.29 |
| Total per Serving |
$1.70 |
| Total Recipe |
$10.19 |
Suggestions?