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Almond Mascarpone Fruit Dip and Dairy Month Recipe

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Almond Mascarpone Fruit Dip and Dairy Month
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Ingredients

  • Almond Mascarpone Fruit Dip~
  • 1/2 cup almond butter
  • 3 T honey
  • 3 T heavy cream
  • Juice and zest of 1 lemon
  • 8 ounces mascarpone cheese,
  • room temperature
  • 1/2 t ground cinnamon
  • Assorted Fruits or
  • Apples
  • Cinnamon graham crackers
  • In a medium bowl,
  • Combine almond butter, honey,
  • cream, lemon juice, zest and

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 531g
Calories 1380  
Calories from Fat 1024 74%
Total Fat 115.87g 145%
Saturated Fat 12.32g 49%
Trans Fat 0.0g  
Cholesterol 18mg 6%
Sodium 105mg 4%
Potassium 435mg 12%
Total Carbs 92.1g 25%
Dietary Fiber 5.5g 18%
Sugars 77.3g 52%
Protein 2.71g 4%
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