Almond Lemon Squares Recipe

• Lemon batter
• 4 ounce Butter (1/2 c.)
• 1/4 c. Heavy cream
• 1/3 c. Sugar
• 1 1/3 c. Flour
• 1/3 c. Browh sugar, light packed
• 1/4 tsp Salt
• 2 x Egg yolks
• 1/2 tsp Baking pwdr
• 1/4 c. Lemon juice fresh Almond topping
• 1 1/4 c. Almonds, blanched sliced
• 2 tsp Lemon zest grated
• 2 Tbsp. Brown sugar, light packed
• 2 Tbsp. Butter

Directions