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A Low Fat Frosting Recipe

Name: A Low Fat Frosting
Ingredients: 1/2 c. Cocoa; 4 Tbsp. Corn Starch; 1 c. Sugar; 1/4 tsp Salt; 2 c. Lowfat milk; 1 Tbsp. Butter; 2 tsp Vanilla

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $0.71 view details

1/2 c. Cocoa
4 Tbsp. Corn Starch
1 c. Sugar
1/4 tsp Salt
2 c. Lowfat milk
1 Tbsp. Butter
2 tsp Vanilla

Directions

Mix together cocoa, corn starch, sugar and salt. Add in lowfat milk slowly and stir. Cook till thick (stovetop) stirring continuously. Add in butter and vanilla. Cold, then spread
Low fat or possibly non-fat lowfat milk may be used, making this a very low-fat cake frosting.

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Amount Per Serving	%DV
Serving Size 196g
Recipe makes 4 servings
Calories 347
Calories from Fat 45	13%
Total Fat 5.07g	6%
Saturated Fat 2.59g	10%
Trans Fat 0.0g
Cholesterol 14mg	5%
Sodium 220mg	9%
Potassium 188mg	5%
Total Carbs 69.65g	19%
Dietary Fiber 2.1g	7%
Sugars 56.57g	38%
Protein 6.16g	10%

A Low Fat Frosting Recipe

Ingredients