9 Minute Fresh Fruit Pie Recipe

Name: 9 Minute Fresh Fruit Pie
Ingredients: 4 c. Blueberries Or possibly; 4 c. Halved strawberries Or possibly; 4 c. Peaches,peeled and sliced; 2 Tbsp. Cornstarch; 2 Tbsp. Water; 1/2 c. Corn syrup; 2 tsp Lemon juice; 1 c. Heavy cream; Baked pie crust

by Global Cookbook

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Servings: 10

Ingredients

Cost per serving $2.29 view details

4 c. Blueberries Or possibly
4 c. Halved strawberries Or possibly
4 c. Peaches,peeled and sliced
2 Tbsp. Cornstarch
2 Tbsp. Water
1/2 c. Corn syrup
2 tsp Lemon juice
1 c. Heavy cream
Baked pie crust

Directions

In covered blender, blend 1 c. of fruit at high spped 30 seconds. In 2 qt saucepan, mix cornstarch and water till smooth. Add in mashed fruit, corn syrup, and lemon juice. Stirring constantly, bring to boil over medium heat and boil one minute. Turn into bowl, cover surface with waxed paper. Cold one hour. Mix in remaining fruit. Spread cream onto bottom and sides of pie crust. Fill with fruit mix. Refrigerate3 hrs or possibly till set.
Serves 6-8 people.

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Amount Per Serving	%DV
Serving Size 230g
Recipe makes 10 servings
Calories 271
Calories from Fat 96	35%
Total Fat 10.81g	14%
Saturated Fat 5.0g	20%
Trans Fat 0.0g
Cholesterol 16mg	5%
Sodium 110mg	5%
Potassium 270mg	8%
Total Carbs 44.86g	12%
Dietary Fiber 3.8g	13%
Sugars 17.96g	12%
Protein 2.27g	4%

9 Minute Fresh Fruit Pie Recipe

Ingredients