Creator: Claudia lamascolo
surprise tip for salmon
annie
September 24, 2011
At least a surprise for me I would of probably never thought of it .I bought a salmon filet on the pkg it said bake skin side down and butter all over and sprinkle with brown sugar I thought ok fish and brown sugar I thought odd but I will try it my picky husband devored it and so did I it kind of cut down on the strong fishy taste I was pleasantly surprised just rub room temp butter all over and sprinkle with brown sugar and bake uncovered 400 degrees for 20 mins
Replies
Claudia lamascolo
September 24, 2011 20:31
Re: surprise tip for salmon
Awesome tip... thanks for sharing Annie!
annie
September 25, 2011 12:51
Re: surprise tip for salmon
Your welcome claudia I've never seen my family eat salmon so fast
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Group Creator
Melbourne, Florida, FL (United States)
Joined February 04, 2010
Professional Chef