United States Chef
Recipes by myra byanka (Page 5)
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Crockpot Chuck Roast ChiliIf you have to add beans, you ain't a real Texan. I usually cook this with brisket, but decided to try chuck roast, which is much more flavorful… |
Jan 2016
Professional |
1 vote
4015 views
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On the Learning Curve with Artisan BreadsAfter having turned into a bread nerd this last year, I decided to explore the mysteries of how bread… |
Jan 2016
Professional |
2 votes
3341 views
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Marinated Cheese DipTry this with crackers, or warm French bread slices. |
Jan 2016
Professional |
1 vote
5116 views
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Apple Cheddar BreadQuick bread for breakfast or snacks. Try it toasted. |
Jan 2016
Professional |
1 vote
2333 views
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Party CheeseballYummy appetizer for parties and holidays. Serve with crackers. |
Dec 2015
Professional |
1 vote
4263 views
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Best Butterball Turkey and Gravy EverA friend has an oven too small to cook a large turkey, so she gave me her 22 lb. Premium Butterball to cook.… |
Dec 2015
Professional |
1 vote
7325 views
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Brining, Salting, and Resting to Tenderize Meats and PoultryBrining is placing meat or poultry in salted water in order that it retains more moisture when cooked. E.g.,… |
Nov 2015
Professional |
1 vote
4621 views
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Crunchy Chicken or Turkey CasseroleGreat for leftover turkey, or use rotisserie chicken for convenience. To stretch the dish to serve more… |
Nov 2015
Professional |
1 vote
2258 views
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Easy Scalloped Potatoes #2Good dish for weeknight or holidays. Add other things like chopped bacon or ham. |
Nov 2015
Professional |
1 vote
4408 views
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Broccoli CasseroleEasy prep recipe. |
Nov 2015
Professional |
1 vote
3260 views
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