United States Chef
Recipes by Janis Tester (Page 8)
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Korean Pork Neck Stew made with ribs not neck.Korean Pork Neck Stew made with ribs not neck.Hi Readers! I wanted to share with you my new favorite recipe.… |
Sep 2011
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1 vote
798 views
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Stuffed Leg of Lamb...aren't you glad I didn't say pork?Stuffed Leg of Lamb...aren't you glad I didn't say pork?I might be crying uncle on pork products now. I will be… |
Sep 2011
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1 vote
237 views
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A Tale of Two Fantastic Chicken RecipesA Tale of Two Fantastic Chicken RecipesFirst off does anyone know what plant this is? Are these edible? If I… |
Sep 2011
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1 vote
689 views
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Channeling Jacques Pepin - Seafood Stuffed BreadChanneling Jacques Pepin - Seafood Stuffed BreadI baked a bread to use but it came out too small.So, I swapped… |
Aug 2011
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1 vote
438 views
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The second best chicken recipe ever and making weird stuffThe second best chicken recipe ever and making weird stuffI have so much to tell you and little energy to tell… |
Aug 2011
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1 vote
459 views
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Preserving ScapesThis is going to be short and sweet. Wha? Janis is going to be short and sweet?I might have a scape problem. I never really saw scapes around when I… |
Aug 2011
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1 vote
227 views
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Goober goes international...or "my first poutine"Goober goes international...or "my first poutine"We were all set. Goober had his passport. A little back story… |
Aug 2011
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1 vote
346 views
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A recipe from the archives and stuff that you probably don't care aboutA recipe from the archives and stuff that you probably don't care… |
Jul 2011
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1 vote
579 views
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A little bit of this and that and a Goat Cheese surpriseA little bit of this and that and a Goat Cheese surpriseMost Fridays after work I go visit two farms that I buy… |
Jul 2011
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1 vote
477 views
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A Geoduck walks into a bar...A Geoduck walks into a bar...I have to say that sometimes even *I* think I have gone off the deep end. So when the Nudie Foodies site mentioned… |
Jul 2011
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1 vote
320 views
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