United States Chef
Recipes by CookingLib (Page 2)
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Savory and Delicious Philly Cheesesteak Casserole
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Aug 2017
Intermediate |
1 vote
991 views
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Re-Eats: More Meals in Less Time (An Introduction)
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Feb 2017
Intermediate |
1 vote
454 views
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How to Make Pumpkin Puree’ in Your Slow Cooker
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Feb 2017
Intermediate |
1 vote
320 views
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Easy Bacon and Spinach Artichoke Dip: A One Bowl Recipe
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Jan 2017
Intermediate |
1 vote
303 views
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Scary and Simple Halloween Spider Cookies
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Jan 2017
Intermediate |
1 vote
455 views
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Pumpkin Pecan Crunch BarsWith a combination of packed pumpkin, buttered cake mix, pecans, sugar, and cinnamon, this sweet dessert will have you coming back for seconds...and… |
Oct 2015
Intermediate |
1 vote
720 views
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Fall Harvest Chex MixThis homemade version of Chex Mix contains a little bit of sweetness and a little bit of spiciness. Ingredients such as Worcestershire, hot pepper… |
Oct 2015
Intermediate |
1 vote
1166 views
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Brown Sugar and Peppered BaconMade with brown sugar, black pepper, and a touch of cayenne, this recipe definitely takes bacon to a whole other level!I'm going to let you in on a… |
Oct 2015
Intermediate |
1 vote
719 views
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Caramel Apple Pops {Cooking With Kids}Made with a caramel ganache, this recipe is just like the original caramel apple, minus all of the mess. From… |
Oct 2015
Intermediate |
1 vote
694 views
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Creole Bacon Green Beans {Slow Cooker Monday}Made brown sugar, bacon, garlic salt, and salsa, these slow cooker green beans make a wonderful accompaniment… |
Oct 2015
Intermediate |
1 vote
761 views
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