United States Chef
Recipes by Bob Vincent (Page 6)
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Tangy Lamb Asparagus Lettuce CupsThis dish is adapted from a recipe that appeared in Chef Magazine in September 2009. It is from the California… |
Apr 2013
Intermediate |
1 vote
2188 views
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Grilled Chicken WrapsThese chicken wraps make a nice light meal or pair well with soup for a quick week night meal. I served them with a curried coconut carrot soup. I… |
Jan 2013
Intermediate |
1 vote
3708 views
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Curried Coconut Carrot SoupA couple of weeks ago I attended an open house of a new cooking school in San Francisco. This recipe is adapted from one done in the demo kitchen… |
Jan 2013
Intermediate |
1 vote
2996 views
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Main Dish Salad With Grilled Chicken Breast and Portobello MushroomThis is a main dish salad comprised of ingredients I needed to use up in… |
Jan 2013
Intermediate |
3 votes
5507 views
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Creamy Italian DressingThis is adapted from a recipe in Cuisine At Home. The original used much more sugar which I cut back on. I increased the amount of granulated… |
Jan 2013
Intermediate |
2 votes
3691 views
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Italian Marinated Mushrooms With Pecan Smoked GarlicThese mushrooms and garlic make a great addition to an antipasti platter or as an additon to a salad. Add… |
Jan 2013
Intermediate |
1 vote
7569 views
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Asian Cabbage RollsThis recipe is adapted from one that appeared in Cuisine At Home recently. I made some modifications to the recipe as I did not have a couple of… |
Jan 2013
Intermediate |
2 votes
7414 views
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Pink Beans With Smoked Ham Shanks & KaleThis is a hearty legume dish that is easy to make and stores well in the freezer. We generally eat some type… |
Oct 2012
Intermediate |
2 votes
10873 views
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Thai Spiced Cilantro ChickenThis is an easy and quick recipe for boneless chicken breasts. The breasts can be broiled rather than grilled. Any type of hot chili peppers will… |
Oct 2012
Intermediate |
1 vote
3458 views
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Panko Crusted Ono With Balsamic Caprese VinegretteWahoo also known as Ono in Hawaii is a firm fleshed mild tasting game fish. They are extremely fast in the… |
Sep 2012
Intermediate |
1 vote
6966 views
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