Search Results for 'I like my chicken fried'
showing 1 - 20 of 1000
Easy Chicken and Ritz Cracker Casserolemain ingredient: Chicken, ingredients: 3-4 C cooked chicken meat (I like breast meat for |
myra byanka
Jul 2016 Professional |
1 vote
9817 views
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Spicy Chicken Filling for Flautas, Quesadillas, and TamalesHomemade Chicken Broth, , Shredded chicken from shredded cheese (I like extra sharp |
myra byanka
Mar 2012 Professional |
1 vote
4478 views
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Crispy Chicken Tacos with Jalapeno SlawChicken Tacos with Jalapeno Slaw, ingredients: 1 head Napa cabbage, washed and shredded (I |
Shea Goldstein
Mar 2013 Intermediate |
1 vote
2242 views
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Easy Chicken Bake with StuffingChicken Bake with Stuffing, ingredients: 4 skinless, boneless chickenstuffing mix (I like |
myra byanka
Nov 2012 Professional |
2 votes
4497 views
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New Favorite Chicken and Herb Stuffing CasseroleI liked |
myra byanka
Sep 2015 Professional |
1 vote
3356 views
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Chicken Divanflour, 2 cups chicken broth, 2 tsps worcestershire ( I prefer to add 2 cans, as I like |
Micheline
Sep 2013 Intermediate |
1 vote
15809 views
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Skinny Buffalo Chicken Sandwiches and Low Carb Lettuce WrapsI like Frank’s RedHot sauce), , 1 tablespoon light mayonnaise, I like |
Skinny Kitchen with Nancy Fox
Jul 2013 Professional |
1 vote
8970 views
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Skinnylightful Chicken Fried RiceChicken Fried Rice, ingredients: 1½ tablespoons canola oil, , 1½ cups chickenrice, I like |
Skinny Kitchen with Nancy Fox
Jun 2012 Professional |
1 vote
3974 views
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Cheesy Chicken Tortilla SoupI like red and yellow for color and flavor, but green works too), 4 cups Chicken |
Rachel L. Fretz
Apr 2013 Intermediate |
2 votes
5844 views
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Outback Steakhouse Alice Springs Chicken Made SkinnyChicken Made Skinny, main ingredient: Chicken teaspoon seasoning salt, I like Lawry’s, , 4 |
Skinny Kitchen with Nancy Fox
Dec 2014 Professional |
1 vote
4949 views
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Buffalo Chicken Pasta SaladChicken, ingredients: 8 ounces cooked Chicken Breast (use a rotisserie chicken) (I use my |
Sue Britting
Oct 2014 Intermediate |
2 votes
4339 views
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Louisiana Spicy Chicken with Broccoli Stuffingleast 165 degrees. I like it around 190 chicken stock, , , , Chicken, , 1 large chicken |
Patti Fisher
Jan 2013 Professional |
1 vote
3691 views
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Frank's Favorite Chicken SaladChicken Salad, ingredients: 2 cups diced chicken mayonnaise to taste ( I like to use about |
myra byanka
Jan 2013 Professional |
1 vote
2459 views
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My Chicken AlfredoMy Chicken Alfredo, main ingredient: Chicken, ingredients: 1 Jar Ragu Alfredo Sauce (I use |
Candice Goodyear
Aug 2013 Intermediate |
1 vote
3803 views
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Chardonnay Chicken with Egg Noodleschicken, 2 lbs chicken tender - cut into 1” pieces, (chicken, I Turnip chopped (I like |
The Accidental Chef
Sep 2010 Advanced |
1 vote
2267 views
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Chicken Fried Rice: Biggest Loser Recipe Makeover #4Chicken Fried Rice: Biggest Loser Recipe Makeover #4 Somehow I |
Melpy
Sep 2010 Intermediate |
1 vote
2189 views
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En Papillote Parchment Baked Chicken 西式“纸包鸡”I do like my chicken skin-on with bones. How about you? My favorite parts of the chicken |
tigerfish
Jul 2012 Intermediate |
1 vote
382 views
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Apple Chicken From The New Basics CookbookI liked the book so much that, a few years later, after I |
Eve Fox
May 2013 Intermediate |
1 vote
755 views
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Martha Mondays - Chicken Fried RiceChicken Fried Rice packed so much flavor, and just because I |
Desiree Vick
Sep 2011 Intermediate |
1 vote
765 views
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Deep Thoughts In Less Than Four Minutes...GO!chicken * Use rotisserie if you want to cut down on time. I sautéed my chicken |
Tracy Wilson
Jun 2011 Advanced |
1 vote
341 views
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