Search Results for '4 breakfast'
showing 1 - 20 of 1000
Breakfast Pizza - Egg, Sausage, Onions and Peppersor make your own dough, 1 lb Bob Evans breakfast sausage., 1/2 lg onion, diced, 1 sm green |
Denise Sherin
Aug 2015 Advanced |
1 vote
12454 views
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Breakfast Bacon ExplosionPork, ingredients: Ingredients: Breakfast Fatty, , 4 lbs. breakfast sausage, 3 lbs. thick |
Patti Fisher
Jul 2018 Professional |
1 vote
2871 views
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Overnight Breakfast Casserolesalt, 1/4 teaspoon black pepper, cuisine: American, course: Breakfast & brunch, type |
Redneck Mike
Oct 2016 Advanced |
1 vote
3816 views
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Breakfast CasseroleOr you can use tater tots. :), 1 lb breakfast meat (bacon, sausage, ham, a mix of all |
Kyra Martin
Feb 2013 Professional |
1 vote
13822 views
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Breakfast Mini Frittatas14 oz breakfast lean sausage patties (turkey if preferred), 1/4 t. salt, 1/4 t. pepper |
Geni
Jan 2014 Intermediate |
1 vote
2418 views
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simple pizza 4 breakfastsimple pizza 4 breakfast, ingredients: lettuces, mushroom, tomato, ham, toast, cheese |
wawafish
Aug 2013 Intermediate |
1 vote
1013 views
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Simple Breakfast QuicheSimple Breakfast Quiche, main ingredient: Eggs, ingredients: 8 slices bacon, 4 ounces |
Susan
Aug 2008 Intermediate |
13 votes
53771 views
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Italian Frittataoven to 350 degrees. 4 slices thick bacon, chopped 4 breakfast sausages, cut into sm |
Pat
May 2010 Professional |
1 vote
545 views
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Tex-Mex Breakfast Tacos for a Large GroupBreakfast Tacos for a Large Group, ingredients: 1 lb. chorizo or breakfastdivided, 4 corn |
myra byanka
Apr 2014 Professional |
2 votes
10706 views
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Egg Omelette Wrapsdiced, 1/4 cup butter or 1/4 cup margarine, 8 eggs, beaten, 1 lb breakfast sausage or 1 |
ShaleeDP
Jun 2014 Intermediate |
4 votes
9177 views
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Breakfast/Brunch Berry Crumble & YogurtOr Plain Yogurt, 1/4 Cup Toasted Oats with cuisine: American, course: Breakfast & brunch |
"Cheffie Cooks"
Apr 2016 Advanced |
2 votes
6366 views
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Breakfast fruit muffinscups whole wheat flour, 1/4 cup white sugar, 2 tsp calories, course: Breakfast & brunch |
Micheline
Jul 2014 Intermediate |
1 vote
20576 views
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Easy Breakfast Oatmeal Muffins w/ Chocolate chips and Coconut2 1/3 cup water, 1/4 cup veg oil, 2 1/2, cuisine: American, course: Breakfast & brunch |
Denise Sherin
Apr 2015 Advanced |
3 votes
6076 views
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Gluten Free Breakfast Casserole1 tsp dry mustard, 1/4 tsp worcestershire sauce, free, course: Breakfast & brunch, type |
Gratefully Gluten Free
Jun 2010 Intermediate |
5 votes
13366 views
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Skinny Hash Browns, Bacon and Eggs Breakfast Casseroleground pepper, to taste, , 4 cups frozen hash Low calories, course: Breakfast & brunch |
Skinny Kitchen with Nancy Fox
Apr 2013 Professional |
1 vote
10602 views
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Mashed potato breakfast cakes1 tsp salt,1/4 tsp pepper,1/4 tsp garlic powder),: American, course: Breakfast & brunch |
The Accidental Chef
Nov 2013 Advanced |
1 vote
7045 views
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Perfect English breakfast!4, Olive oil - 2 tsp, Pepper powder, Salt - to taste, cuisine: European, course: Breakfast |
Manju Nair
Jul 2010 Intermediate |
3 votes
4178 views
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Breakfast WellingtonTB poppy seeds, 3 - 4 sprigs of fresh garlic taste., cuisine: American, course: Breakfast |
RubyzKitchen
Sep 2011 Advanced |
1 vote
5096 views
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Open Face Breakfast SandwichOil, 4 slices of Gouda cheese, 4 large cuisine: American, course: Breakfast & brunch |
Mihir Shah
Feb 2008 Advanced |
2 votes
12513 views
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Breakfast Casserole1 teaspoon dry mustard, 4 slices white bread -- : American, course: Breakfast & brunch |
Bob Towlson
Jan 2011 Advanced |
2 votes
4404 views
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