Yakitori Chicken Recipe

Yakitori Chicken Recipe By Praveen Kumar Published January 27, 2017 | Chicken, Japanese | No Comment Email to Friend Print Recipe Facebook Twitter Google+ Pinterest Yakitori Chicken is a Japanese stir-fry (or skewer) dish that is easy to make and is delicious. A popular recipe in Japan, it is served with a choice of noodles or rice. Ingredients: Chicken Breast – 1, boneless, cut into strips or cubed Dark Soy Sauce – 2 tblsp Honey – 1 1/2 tblsp Dry White Wine – 2 1/2 tsp Sesame Oil – 1 tsp Mixed Vegetables – 150 gms, chopped (beansprouts, carrots, capsicum) Onion – 1, small, finely chopped Corn Flour – 1 tspTo Serve: Plain Noodles – 1 packet, cooked as per packet instructions or Cooked RiceMethod: 1. Combine the chicken strips, honey, dry…