Wholewheat & Veggie Savory Cake – A Healthy Breakfast Treat Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1090g
Calories 1330  
Calories from Fat 246 18%
Total Fat 27.93g 35%
Saturated Fat 9.14g 37%
Trans Fat 0.0g  
Cholesterol 44mg 15%
Sodium 2802mg 117%
Potassium 2122mg 61%
Total Carbs 200.52g 53%
Dietary Fiber 26.4g 88%
Sugars 22.28g 15%
Protein 72.3g 116%
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