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Home » Recipes » White Sugar Cookies (Roll Out)

White Sugar Cookies (Roll Out) Recipe

Name: White Sugar Cookies (Roll Out)
Ingredients: 2 c. white sugar; 1 c. lard; 2 Large eggs; 1 c. lowfat sour cream or possibly Half and Half (commercial); 1/4 teaspoon salt; 1 teaspoon vanilla; 1 teaspoon baking pwdr; 3 or possibly more c. of flour; 1 teaspoon soda in 1/4 c. lowfat milk

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.46 view details

2 c. white sugar
1 c. lard
2 Large eggs
1 c. lowfat sour cream or possibly Half and Half (commercial)
1/4 teaspoon salt
1 teaspoon vanilla
1 teaspoon baking pwdr
3 or possibly more c. of flour
1 teaspoon soda in 1/4 c. lowfat milk

Directions

Cream sugar, lard, add in beaten Large eggs, then add in the rest of ingredients. Mix till stiff sufficient to roll. Set in refrigerator for few hrs or possibly overnight. Roll, cut, and sprinkle with sugar. Bake at 375 degrees.

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Amount Per Serving	%DV
Serving Size 110g
Recipe makes 12 servings
Calories 447
Calories from Fat 197	44%
Total Fat 21.99g	27%
Saturated Fat 9.21g	37%
Trans Fat 0.0g
Cholesterol 61mg	20%
Sodium 181mg	8%
Potassium 73mg	2%
Total Carbs 57.83g	15%
Dietary Fiber 0.8g	3%
Sugars 34.17g	23%
Protein 4.66g	7%

White Sugar Cookies (Roll Out) Recipe

Ingredients