Vegetable Asian Soup for Times Like These Recipe

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2 votes | 1172 views
 

Ingredients

  • 1½ cups egg noodles
  • 3 cups reduced sodium chicken broth
  • 1 cup vegetable broth
  • 1 tbsp reduced sodium soy sauce
  • ½ tbsp grated fresh ginger
  • ½ tsp each grated lemon and lime zest
  • ¼ tsp Tabasco sauce
  • 2 cups Baby blend frozen vegetables, thawed
  • Chopped fresh cilantro

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1262g
Calories 1199  
Calories from Fat 670 56%
Total Fat 74.66g 93%
Saturated Fat 44.94g 180%
Trans Fat 0.03g  
Cholesterol 276mg 92%
Sodium 3105mg 129%
Potassium 1012mg 29%
Total Carbs 58.82g 16%
Dietary Fiber 2.3g 8%
Sugars 8.23g 5%
Protein 76.86g 123%
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