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Veal Balls Recipe

Name: Veal Balls
Ingredients: 2 lbs. minced veal; 2 tbsp. onion flakes; 2 green peppers, minced; Salt and pepper; Oregano and garlic; 3/4 c. water; 24 ounce. tomato juice

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $11.40 view details

2 lbs. minced veal
2 tbsp. onion flakes
2 green peppers, minced
Salt and pepper
Oregano and garlic
3/4 c. water
24 ounce. tomato juice

Directions

Put tomato juice, green pepper and 1/2 c. water, oregano, and garlic in a saucepan and simmer. While juice is simmering, mix veal, onion flakes, 1/4 c. water, salt, pepper, oregano and garlic together and form balls. Add in balls to juice and simmer 1 hour. Serves 4.

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Amount Per Serving	%DV
Serving Size 831g
Recipe makes 2 servings
Calories 423
Calories from Fat 78	18%
Total Fat 8.64g	11%
Saturated Fat 2.6g	10%
Trans Fat 0.0g
Cholesterol 245mg	82%
Sodium 1213mg	51%
Potassium 1758mg	50%
Total Carbs 19.82g	5%
Dietary Fiber 4.6g	15%
Sugars 12.53g	8%
Protein 63.37g	101%

Veal Balls Recipe

Ingredients