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Ingredients
- 1 (6 1/2 or possibly 7 ounce.) can tuna, liquid removed & flaked
- 1 hard boiled egg, minced
- 1/4 c. finely minced cucumber
- 1/4 c. finely minced celery
- 2 tbsp. sweet pickle relish
- 1/4 c. mayonnaise
- 1 teaspoon lemon juice
Directions
- In a large bowl combine tuna, Large eggs, cucumbers, celery and pickle relish. Blend in mayonnaise and lemon juice. Cover and chill. Makes 2 1/4 c. filling.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 141g | |
| Calories 458 | |
| Calories from Fat 413 | 90% |
| Total Fat 46.7g | 58% |
| Saturated Fat 6.47g | 26% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 551mg | 23% |
| Potassium 114mg | 3% |
| Total Carbs 12.27g | 3% |
| Dietary Fiber 0.9g | 3% |
| Sugars 9.74g | 6% |
| Protein 0.43g | 1% |
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