Servings: 8
Ingredients
- 1 c. Tahini
- 1 c. Plain yogurt
- 1/4 c. Lemon juice
- 1/4 c. Fresh coriander, minced
- 2 Tbsp. Garlic, chopped
- 1/4 c. Honey
- Â Â Salt to taste
- Â Â Cayenne pepper to taste
Directions
- In medium bowl, combine tahini, yogurt, lemon juice, coriander, garlic, honey, salt and cayenne pepper. Blend well.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 83g | |
Recipe makes 8 servings | |
Calories 241 | |
Calories from Fat 148 | 61% |
Total Fat 17.58g | 22% |
Saturated Fat 2.93g | 12% |
Trans Fat 0.0g | |
Cholesterol 4mg | 1% |
Sodium 50mg | 2% |
Potassium 226mg | 6% |
Total Carbs 19.16g | 5% |
Dietary Fiber 3.9g | 13% |
Sugars 10.48g | 7% |
Protein 6.65g | 11% |
Advertisement
Advertisement