T. T.'S Diablo Chili Recipe

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0 votes | 2211 views
Servings: 8

Ingredients

Cost per serving $2.45 view details

Directions

  1. Brown and drain hamburger, brown on high heat till the meat crackles. Saute/fry all peppers, onion, celery, garlic till translucent/soft.
  2. Mix the remaining ingredients in a large pot and bring to boil. Reduce heat and simmer 2 hrs. Adjust seasonings if necessary and simmer 2 more hrs. Stir the pot often, this scorches easily. Up to 4 c. of water may be added if more broth is desired.
  3. This recipe makes 2 gallons and freezes well. It is a lot of work, but worth the effort for a "warm/tasty" chili. Serve with a robust garlic/cheese bread. Bueno Apetito!!

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Nutrition Facts

Amount Per Serving %DV
Serving Size 358g
Recipe makes 8 servings
Calories 278  
Calories from Fat 116 42%
Total Fat 12.94g 16%
Saturated Fat 4.86g 19%
Trans Fat 0.73g  
Cholesterol 74mg 25%
Sodium 474mg 20%
Potassium 1081mg 31%
Total Carbs 16.18g 4%
Dietary Fiber 5.4g 18%
Sugars 8.57g 6%
Protein 26.05g 42%
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