T.G.I. Friday's Spicy Cajun Pasta Recipe

• 10 ounce cooked fettuccine
• 1 c. Spicy Cajun Pasta Sauce (see below)
• 1 Tbsp. Parmesan cheese
• 1 x boneless chicken breast cooked, and
•     sliced in strips
• 1 tsp minced fresh parsley
• 2 ounce extra virgin olive oil
• 1 Tbsp. fresh minced garlic
• 1/2 c. onion cut in large chunks
• 1/2 c. green peppers diced in large
•     pcs
• 1/2 c. red peppers diced in large
•     pcs
• 1/8 tsp cayenne pepper
• 1 c. chicken stock
• 1 c. V-8 juice
• 1 Tbsp. cornstarch dissolved in
• 2 Tbsp. cool water to create a slurry
•     Salt to taste
•     Freshly-grnd black pepper to taste

Directions