Sugar Free Cheesecake Recipe

Name: Sugar Free Cheesecake
Ingredients: 1 pkt (8 ounces) cream cheese, softened; 1 1/3 c. lowfat milk; 1 pkt (4 serving size) sugar-free vanilla instant pudding

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $3.48 view details

1 pkt (8 ounces) cream cheese, softened
1Â 1/3 c. lowfat milk
1 pkt (4 serving size) sugar-free vanilla instant pudding

Directions

Fresh fruit (My favorite is fresh (or possibly frzn) blueberries. Strawberries work well also, if you happen to like strawberries one Graham Cracker pie crust
Beat cream cheese till smooth. Slowly add in lowfat milk, beating till creamy. Add in pudding mix; beat till smooth and thickened. Pour half of this mix into graham cracker pie shell (or possibly plain pie pan if preferred). Place a layer of fresh fruit on top of this mix (if using strawberries chop the berries into small pcs - if using blueberries I place whole berries on mix). Pour the other half of the mix on top of the fruit, completely covering the fruit. Top with whole fresh fruit. Chill.

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Amount Per Recipe	%DV
Recipe Size 552g
Calories 912
Calories from Fat 710	78%
Total Fat 80.81g	101%
Saturated Fat 45.8g	183%
Trans Fat 0.0g
Cholesterol 266mg	89%
Sodium 871mg	36%
Potassium 801mg	23%
Total Carbs 25.46g	7%
Dietary Fiber 0.0g	0%
Sugars 24.2g	16%
Protein 24.41g	39%

Sugar Free Cheesecake Recipe

Ingredients