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Home » Recipes » Stuffed Cabbage, Ukrainian Style

Stuffed Cabbage, Ukrainian Style Recipe

Name: Stuffed Cabbage, Ukrainian Style
Ingredients: 1 1/2 lb lean grnd beef; 1 c. cooked rice; 1 tsp salt; 1/2 tsp freshly-grnd black pepper; 8 lrg cabbage leaves - (to 10) blanched until; wilted; 1 c. tomato sauce; 1 can tomato paste - (6 ounce); 1 x onion minced; 1/4 c. vinegar; 3/4 c. water; 2 Tbsp. sugar; 8 x gingersnap cookies crushed

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $7.81 view details

1Â 1/2 lb lean grnd beef
1 c. cooked rice
1 tsp salt
1/2 tsp freshly-grnd black pepper
8 lrg cabbage leaves - (to 10) blanched until
Â Â wilted
1 c. tomato sauce
1 can tomato paste - (6 ounce)
1 x onion minced
1/4 c. vinegar
3/4 c. water
2 Tbsp. sugar
8 x gingersnap cookies crushed

Directions

Combine meat, rice, salt and pepper. Fill each leaf with about 1/2 c. of the mix, mix in sides like an envelope, then roll up and place seam-side down in crock pot.
Combine remaining ingredients and pour over cabbage rolls. Cover and cook on LOW 6 to 8 hrs.
This recipe yields 4 to 5 servings.

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Amount Per Serving	%DV
Serving Size 2416g
Recipe makes 4 servings
Calories 1061
Calories from Fat 263	25%
Total Fat 29.33g	37%
Saturated Fat 11.03g	44%
Trans Fat 1.6g
Cholesterol 116mg	39%
Sodium 1805mg	75%
Potassium 4640mg	133%
Total Carbs 157.79g	42%
Dietary Fiber 53.5g	178%
Sugars 81.89g	55%
Protein 61.94g	99%

Stuffed Cabbage, Ukrainian Style Recipe

Ingredients