Directions
1 lb. shrimp – peeled and
4 Tbsp. butter ½ lb.
1 tsp. minced
¼ cup chicken
container cream cheese with
Cook spaghetti according to package
Melt butter in a large frying
Add garlic and shrimp. Cook
medium-high heat until the shrimp is until they begin to curl and
opaque. Add broth and cream cheese. Stir until the cream cheese has melted
broth has slightly thickened. Add
spaghetti and toss until mixed. Comments: I love Shrimp
but wanted to give it a different
That is where the cream cheese came
I used large shrimp which I cut in half, but you can use
sizes. As for the cream cheese, you
add more or less depending on your own…
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