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Ingredients
- 1 (3 5/8 ounce.) pkg. Royal chocolate pudding
- 1 tbsp. sugar
- 1/2 teaspoon powdered cinnamon
- 1 3/4 c. lowfat milk
- 1/4 c. Planter's Southern Belle walnuts, crushed
- 2 tbsp. molasses
- 1/2 teaspoon vanilla extract
- Vanilla ice cream
Directions
- In a saucepan, combine the Royal chocolate pudding, sugar, and cinnamon. Add in the lowfat milk, stirring continuously; continue stirring till you have a smooth mix. Cook according to the package instructions. Remove from the heat. Stir in the walnuts and the molasses. Cold for 5 min, stirring it occasionally. Stir in the vanilla. Serve it either warmed or possibly chilled. Put a scoop of vanilla ice cream over each serving. Makes 5 to 7 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 307g | |
| Recipe makes 2 servings | |
| Calories 313 | |
| Calories from Fat 84 | 27% |
| Total Fat 9.36g | 12% |
| Saturated Fat 5.83g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 40mg | 13% |
| Sodium 154mg | 6% |
| Potassium 749mg | 21% |
| Total Carbs 48.13g | 13% |
| Dietary Fiber 0.8g | 3% |
| Sugars 42.65g | 28% |
| Protein 9.53g | 15% |
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