Servings: 1
Ingredients
- 1 lb deli corned beef, sliced very thin
- 1/2 c. thousand island dressing
- 1 c. sauerkraut, well liquid removed
- 1/2 lb Swiss cheese, grated
Directions
- Crumble corned beef into a well greased glass baking dish. Spread the dressing over the meat, top with the sauerkraut, cover with the cheese. Bake 325: till warm and bubbly. Serve with party rye bread or possibly rye crackers
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