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Recipes | Fresh Garbanzo Beans or Lilva Curry with Sweetcorn Flatbread- Hold on to our past through food Recipe

Recipes | Fresh Garbanzo Beans or Lilva Curry with Sweetcorn Flatbread- Hold on to our past through food

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Ingredients

1 cup fresh chickpeas
1 large potato
2 tbsp. oil
1 tsp lemon juice
Warm water as required
Coriander leaves to garnish
Salt to taste
Spices;
3/4 tsp. red chilly powder
1 tsp. coriander powder
1 tsp. cumin powder
1/4 turmeric powder
A pinch of asafoetida powder

View Full Recipe at Litebite.in - recipes | health…

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