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Recipe For Master Stock Recipe

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Recipe For Master Stock
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Ingredients

  • 3 litres water
  • 280mls light soy sauce
  • 150mls dark soy sauce
  • 350g sugar - I used fructose
  • 60mls salt
  • 60mls Shaoxing rice wine
  • for the spice bag
  • 18g star anise
  • 16g cassia bark
  • 5cm fresh root ginger
  • 8g whole cloves

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 895g
Calories 1626  
Calories from Fat 15 1%
Total Fat 1.79g 2%
Saturated Fat 0.48g 2%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 54845mg 2285%
Potassium 1107mg 32%
Total Carbs 390.1g 104%
Dietary Fiber 6.4g 21%
Sugars 357.75g 238%
Protein 29.58g 47%
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