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Rajma sundal recipe – Navaratri/navratri sundal recipes Recipe

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Rajma sundal recipe – Navaratri/navratri sundal recipes
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Ingredients

  • Kidney beans / rajma – 1/2 cup
  • Oil – 2 tablespoons
  • Mustard seeds/rai – 1/2 teaspoon
  • Urad dal – 1/2 teaspoon
  • Red chillies – 2
  • Green chilly- 1
  • A pinch of asafoetida/hing
  • Turmeric powder – a pinch
  • Curry leaves – 10
  • Freshly grated coconut – 2 tablespoons
  • Salt to taste
  • HOW TO MAKE OR PREPARE RAJMA/KIDNEY BEANS SUNDAL RECIPE

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 70g
Calories 275  
Calories from Fat 257 93%
Total Fat 29.21g 37%
Saturated Fat 3.58g 14%
Trans Fat 0.7g  
Cholesterol 0mg 0%
Sodium 60mg 3%
Potassium 137mg 4%
Total Carbs 4.17g 1%
Dietary Fiber 1.1g 4%
Sugars 2.04g 1%
Protein 1.05g 2%
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