Home » Recipes » Potatoes Do Not Absorb Excess Salt By Robert L. Wolke
Print recipe Print Email recipe Email

Potatoes Do Not Absorb Excess Salt By Robert L. Wolke Recipe

by Global Cookbook
click to rate
0 votes | 1182 views
0 reviews | 0 comments
Servings: 1

Ingredients

  •     Q When making soup, I accidentally put in too much salt. I've heard which a
  •     raw potato will absorb the excess.

Directions

  1. A Almost everyone has heard which advice, so I decided to test it.
  2. I set up an experiment, simmering some raw potato in salty water and analyzing the amounts of salt in the water before and after the potato treatment.
  3. The results There was no change whatsoever in the salt concentrations before and after simmering with the potato. The legendary potato treatment simply doesn't work.

Toolbox

Add the recipe to which day?
« Today - Jun 10 »
Today - Jun 10
June 11 - 17
June 18 - 24
Jun 25 - Jul 01
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Languages

Translate! Translate!
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment

Advertisement

Popular Searches

cucumber tomato bread salad
brown sugar ginger cookie
indian tomato and onion salad
butter fish
drinks with gold rum

Tasty Recipes

The Food 52 Cookbook, a Book Review
Taco Casserole
Easy and Light Fried Rice
Easy Tres Leches Cake
Southwest Barley and Black Beans (Slow Cooker)

Other Chefs

pat
JAMES FLUDD
janeen
vicki
Madonna McDaniel

Recipe Themes & Groups

Made from Scratch
Katalog - Kuliner
Turkish Food Lovers
Family Favorites
Local Catering Decision Making