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Home » Recipes » Pork And Potato Sauerkraut Casserole

Pork And Potato Sauerkraut Casserole Recipe

Name: Pork And Potato Sauerkraut Casserole
Ingredients: 1 pound lean pork cubes, cooked till tender with juice; 2 c. sauerkraut, undrained; 2 tbsp. brown sugar; 3 tbsp. applesauce; 1 pound cooked potato cubes (3-4 med.)

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $1.61 view details

1 pound lean pork cubes, cooked till tender with juice
2 c. sauerkraut, undrained
2 tbsp. brown sugar
3 tbsp. applesauce
1 pound cooked potato cubes (3-4 med.)

Directions

Stir together and bake at 350 degrees till heated through. 4-5 servings.

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Amount Per Serving	%DV
Serving Size 309g
Recipe makes 4 servings
Calories 253
Calories from Fat 54	21%
Total Fat 5.98g	7%
Saturated Fat 2.04g	8%
Trans Fat 0.0g
Cholesterol 49mg	16%
Sodium 827mg	34%
Potassium 949mg	27%
Total Carbs 27.94g	7%
Dietary Fiber 5.4g	18%
Sugars 10.51g	7%
Protein 22.1g	35%

Pork And Potato Sauerkraut Casserole Recipe

Ingredients